二、谷糠法：
将干净的木桶或缸箱洗净并擦干。在底部铺一层谷糠，大约1-2厘米，再放一层蛋，鸡蛋与鸡蛋之间稍稍分开，用谷糠填满空隙，再铺一层谷糠，再放一层蛋，盖上盖子，箱子装满后放在阴凉隐蔽的地方，半年内都不会坏。但是值得注意的是，每隔10天就要将鸡蛋翻出来进行检查，每个月都要有照光检查1次，发现霉蛋要及时地扔掉。
Two, bran: clean and dry cleaning cylinder barrel or box. At the bottom of the shop a layer of bran, approximately 1 to 2 cm, and then put a layer of egg, between the egg and the egg slightly apart, bran to fill the void, a layer of bran, put a layer of egg, cover, box filled put in a cool hidden place, within six months are not bad. But it is worth noting that, every 10 days to turn the eggs out to check, every month to have a light examination 1 times, found that the eggs should be promptly thrown away.三、松针法：
在容器底铺上厚1厘米的松针叶子，再铺1层松针，之后放1层鸡蛋，如此交替重复一直到容器满为止，最后一层用松针，厚1厘米左右，再盖上桶盖，置于室内阴凉、干燥处，一般可保鲜3-4个月。
Third, pine needles: at the bottom of the container covered with thick pine needle leaves 1 cm, with 1 layer of pine needles, put a layer of egg, so alternating repeated until a full container so far, finally a layer of pine needles, about 1 cm thick, and then covered with lid, placed in the interior of a cool, dry place, generally 3-4 months of preservation.四、豆类法：
将鸡蛋置于小米等谷壳窝藏，有助于抑制蛋体周围的腐败细菌活动，抑制鸡蛋本身的新陈代谢，延长保鲜时间。用黄豆、红豆等杂粮代替小米也可以，豆子的保鲜效果要比谷壳更好，一般可保鲜7-8个月。食品冷库
Fourth, beans: will eggs placed in Millet husk harboring helps to inhibit egg body around the putrefactive bacteria activity, inhibit the metabolism of the egg itself and prolong the preservation time. With beans, red beans and other grains instead of millet can also, preservation effect of the beans to better than rice husk, 7-8 months of preservation.
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